{"product_id":"home-cheese-making","title":"Home Cheese Making","description":"\u003cp\u003eThis book is a must have for anyone who wants to make cheese at home.\u003c\/p\u003e\n\u003cp\u003eOften referred to as the 'Bible for home cheese making' this book is a fantastic resource with 100 cheese making recipes, tutorials, questions and answers, stories about cheese makers and lots more. \u003c\/p\u003e\n\u003cp\u003eThe easy-to-follow format, includes illustrations, charts, glossary and a trouble shooting guide, that takes the complexity out of home cheese making.\u003c\/p\u003e\n\u003cp\u003eRicki easily explains the cheese making process, from your very first batch of cheese. Lear about equipment, preparing starter cultures, using rennet, controlling temperature and storage of finished cheese.\u003c\/p\u003e\n\u003cp\u003eYou will enjoy stories about artisanal and home cheese makers, recipes for using your homemade cheese, hints on how to cut your cheese, recipes from customers and much, much more.\u003c\/p\u003e","brand":"New England Cheesemaking Company","offers":[{"title":"Default Title","offer_id":44229757042942,"sku":null,"price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/5216\/0254\/files\/B1_1024x1024_717be93b-cb6b-4fc7-a53d-257554693c70.webp?v=1695828642","url":"https:\/\/bacchusandbarleycorns.shop\/products\/home-cheese-making","provider":"Bacchusandbarleycorns","version":"1.0","type":"link"}